Casa Tapatia Menu

Treat yourself to your favorite Mexican flavors! This dish is for the amigos who want a bit of everything or cannot decide on what to order! Each platter includes a selection of quesadillas, chicken taquitos, flautas, chile poppers, chicken wings, cheese nachos, sour cream, guacamole and pico de gallo.

Prawns in lime juice, onions, tomatoes, jalapenos,cilantro, garlic, salt and black pepper.

Two crispy flour tortillas stuffed with cheddar and Jack cheese. Served with sour cream and guacamole.

De La Casa awardwinning nachos. Crisp, corn tortilla chips topped with beans and melted cheddar cheese. Garnished with tomatoes, green onions, sour cream and guacamole.

Two crispy flour tortillas topped with refried beans, a choice of ground beef, chicken or picadillo. Topped with Jack and Cheddar cheese garnished with sour cream andguacamole.

Two rolled flour tortillas shredded chicken, served crispy. Garnished with pico de gallo, Cotija Mexican cheese, sour cream and guacamole.

A Mexican coastal delicacy! Shrimp or scallops sauteed ina slightly spicy sauce of rich butter and fresh garlic. Slightly spicy.

Dip into a warm blend of selected cheeses and chiles.All baked together and served with fresh tortilla chips.

Cream cheese stuffed jalapeno peppers. Dipped in spicy breading and fried until golden crisp.

Delicious chicken wings filled with flavor. Served with carrots, celery sticks and ranch for dipping.

Tender chicken, carrots and red potatoes in a rich broth, cilantro, diced onions, limes and Mexican rice are served on the side.

Hearty chunks of tender chicken breast and fresh avocado with tortilla strips and shredded cheese in a rich chicken broth.

Combination of black beans, onions, tomatoes and cotija cheese. Seasoned with cilantro and garlic.

Thinly sliced, seasoned skirt steak, carefully charbroiled to perfection. Garnished with whole green onions, fried jalapeno pepper, pico de gallo and guacamole.

Your choice of grilled carne asada or grilled pollo asado accompanied by shrimp, roasted jalapeno, and grilled onions. Your choice of a la diabla or al mojo de ajo.

Carne asada combined with your choice of enchilada, taco, chimichanga, tamal, or chile relleno.

Steak, bell peppers, and onions sauteed in a zesty salsa de la casa. Served with pico de gallo.

Tender chunks of pork marinated with a mild tomatillo sauce, green peppers, onions, and spices.

Chunks of beef cooked in a mild red chile sauce and pico de gallo.

Barbecued beef broth stew prepared with seasoned meat. Served with onion, cilantro and lemon.

A delicious combination of steak and shrimp wrapped with bacon. Served with pico de gallo and guacamole.

A beautifully balanced blend of tomatillos green tomatoes and green chiles. This enchilada is characterized by the fresh flavor of the verde salsa.

These Mexican enchiladas have the most complex flavor of them all. Typically only served during Mexican special occasions. Mole is most famous in the states of Puebla and Oaxaca. Mole poblano has a history going back centuries and may include up to 20 or more chiles, spices and other ingredients. Incredible!

Two corn tortillas filled with sauteed shrimp, spinach, mushrooms and pico de gallo, topped with a white sauce and melted cheese.

Three authentic enchiladas with red sauce grilled the authentic way garnished with lettuce and tomato.

Enchiladas from Coastal Mexico. Tortillas stuffed with scallops, shrimp, fish and pico de gallo rolled, topped with a white sauce, melted cheese, sour cream and guacamole.

One rolled flour tortilla filled with your choice of chicken, ground or shredded beef, cheese or refried beans, then topped with enchilada sauce, melted cheese, tomato, lettuce, guacamole and sour cream.

Choice of shrimp or scallops sauteed in a light tomato sauce with mushrooms and onions. Served over a bedof rice with Jack cheese.

Choice of shrimp or scallops sauteed with mushrooms in garlic chile butter

Two corn tortillas stuffed with a medley of shrimps, celery, onions and mushrooms, medley seasoned with sauteed, then smothered with our salsa Mazatian, garnished with sour cream, guacamole and tomatoes, served with rice and beans

Cilantro and garlic marinated shrimp wrapped in bacon, baked. Topped with melted Jack cheese. Served with pico de gallo, sour cream and guacamole

A delectable mix of sauteed shrimp, mushrooms and onions in a light, creamy jalapeno sauce. Served withbeans and rice.

Succulent Shrimp sauteed with bell peppers, onions and mushrooms in your choice of zesty de la casa salsa or Chipolte Sauce

Enjoy this truly Mexican combination of shrimp, pico de gallo and fresh, diced avocados. Served marinated in natural juices. Served hot or cold.

Shrimp sauteed in our succulent Mazatlan sauce with mushrooms, onions, bell peppers and carrots over a bed of rice and Jack cheese. Served with black beans and a garden salad

WOW! Hot, spicy and a little smokey shrimp in our salsa a la diabla with mushrooms and onions.

Selected Fresh Chile pasilla stuffed with baby prawns and scallops, mushrooms, onions, jack and cheddar cheese. Green sauce, topped with gaucamole, served with beans

Three fish tacos. Finished with cabbage, fresh pico de gallo, cheese, and chipotle ranch sauce. Garnished with lettuce and lime wedge.

Sauteed shrimp, fish, scallops, celery, carrots, onions, green peppers and mushrooms, rolled into a crisp flour tortilla smothered with Salsa de La casa. Served with sour cream and guacamole. Not served with tortillas

Boneless Breast of chicken sauteed in a light tomato sauce with mushrooms and onions. Served over a bed of rice and melted Jack cheese

Strips of chicken breast sauteed with onions and mushrooms in a cream sauce

Sauteed strips of chicken breast in an authentic Mexican mole sauce

Sauteed strips of chicken breast with bell peppers and onions. Served with guacamole

Breast of chicken strips blended with our salsa a la Diabla, with mushrooms and onions. Hot and spicy special de la casa sauce

Charbroiled Adobo chicken breast. Garnished, pico de gallo, jalapeno, green onions with guacamole

Strips of chicken breast with bell peppers and onions sauteed in zesty salsa. Served with guacamole

Filled with top sirloin, rice, and beans inside, topped with guacamole, lettuce, tomato and sour cream.

A huge burrito! One half is filled with chile verde and tipped with Jack cheese and one half is filled with Chile Colorado and topped with Cheddar cheese. Each is stuffed with refried beans and Mexican Rice. Served with green onions and green peppers, pico de galle

Flour tortilla stuffed with your favorite fajita meat, grilled onions, bell peppers. Served with rice, beans and garnished with pico de gallo, sour cream and guacamole.

Flour tortilla with your choice of chicken or pork carnitas, stuffed with onions and bell peppers. Served with rice, refried beans, pico de gallo and sour cream

A super Flour Tortilla filled with rice, beans and choice of ground beef, chicken, picadillo, chile verda or chile colorado. Smothered with burrito sauce and topped with Cheddar cheese, lettuce, tomatoes, sour cream

Stuffed with grilled steak or chicken. Served with rice and beans garnished with pico de gallo, sour cream and guacamole

Oreo, raspberry or cream topped with cinnamon sugar and whipped cream.

Deepfried, light flour tortilla puffs topped with honey and cinnamon sugar and whipped cream.

Homemade vanilla custard with burnt sugar topping and whipped cream.

Creamy cheesecake wrapped in a pastry tortilla, fried until flaky and golden brown, and dusted with cinnamon and sugar. Topped with chocolate, caramel, whipped cream and a cherry.

Amazingly delicious. A vanilla ice cream ball, deepfried with a crunchy coating. Served with chocolate and caramel topping.

With sour cream and guacamole.